Show simple item record

dc.contributor.author Mafela, L.
dc.date.accessioned 2011-02-21T13:27:28Z
dc.date.available 2011-02-21T13:27:28Z
dc.date.issued 1999
dc.identifier.citation Mafela, L. (1999) Colonial initiatives and Afreican responses in the esdtablishment of the dairy industry in the Bechuanaland Protectorate, 1930-1966, Pula: Botswana Journal of African Studies, Vol. 13, No. 1&2, pp. 77-92 en_US
dc.identifier.issn 0256-2316
dc.identifier.uri http://hdl.handle.net/10311/699
dc.description.abstract The dairy industry arose in Bechuanaland primarily as an alternative to beef production in response to South Africa's restrictions on the import of cattle from the Protectorate African dairy producers were at a disadvantage compared to settler farmers due to the lack of government support for the infrastructure essential for highly perishable dairy produce The decline of dairy production in the later colonial period can be attributed to the revival of beef exporting, which undercut the Administration's already limited interest. These events can be situated within the broader pattern of colonial underdevelopment. en_US
dc.language.iso en en_US
dc.publisher Research and Development Unit, University of Botswana http://www.thuto.org en_US
dc.subject Dairy industries en_US
dc.subject Bechuanaland Protectorate en_US
dc.subject Farmers en_US
dc.title Colonial initiatives and Afreican responses in the esdtablishment of the dairy industry in the Bechuanaland Protectorate, 1930-1966 en_US
dc.type Published Article en_US


Files in this item

This item appears in the following Collection(s)

Show simple item record

Search UBRISA


Advanced Search

Browse

My Account